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Sample Private Dining Menus
 

Below are sample menus we have prepared recently.
 
Let's get creative & design a bespoke menu for your event. 
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Private dining is more than just a meal.

 

Rob, our private chef, creates custom menus tailored to your tastes, using the finest local ingredients. Enjoy a luxury dining experience in Cornwall without the hassle—perfect for holidays, celebrations, and special occasions. Enhance the evening with a cooking lesson or demonstration guided by Rob's expertise.

Indulge in a bespoke dining experience with Flavour and Wine.

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Explore our sample menus and create a custom menu to elevate your dining experience!

Spring/Summer menus 2025

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Sample Menu

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Artisan Bread
​Olive Oil - Aged Balsamic. 

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​Seared Scallops
Roasted Cauliflower Purée – Pickled Apple – Roe Emulsion - Toasted Hazelnuts (GF)

 

Rib-Eye Steak
Crushed New Potatoes - Tenderstem Broccoli - Burnt Onion Purée – Spinach.

 

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Chocolate Aero Mousse

White Chocolate Fudge - Orange Gel – Chocolate Soil.

Three-Course Sample Menu

Three-course 

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Sample Menu

  • Roasted Spiced Cauliflower
    Tahini Butter - Pomegranate Molasses - Fresh Mint (GF VE).

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  • Blow-Torched Newlyn Mackerel
    Spiced Rhubarb Compote - Labneh - Dukkah (GF).

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  • Slow-Cooked Pork Belly
    Japanese Master Stock - Sticky Soy Glaze - Asian Slaw (GF, DF).

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  • Indian Spiced Cornish Lamb Rump
    Curried Cauliflower – Potato & Coriander Hash
    Carrot Purée – Masala Sauce - Raita (GF).

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  • ​Sticky Date Pudding
    Flambéed Banana with Hazelnut Moonshine Toffee Sauce.

Five Course sample Menu

Five-course 

Seafood preperation
Cook

NEW

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Sample Feast Menu

  • Grilled Whole Lobster with Garlic Butter and Fresh Lemon.

  • King Prawns with Chili, Garlic, Fresh Lime & Coriander.

  • Blow torched Newlyn Mackerel Fillet  Spiced Rhubarb and Black Pepper Compote Labneh - Spiced Nut​​

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To Share with a selection of...

  • Coconut and Fennel Flatbreads.

  • Hasselback New Potatoes.

  • Tender Stem Broccoli - Chili, Garlic & Soya. 

  • Celeriac Remoulade.

  • Nouc Cham Dipping Sauce.

 â€‹â€‹ 

To finish.

Pavlova
Honey Macerated Summer Fruits and Whipped Cornish
Clotted Cream.

Seafood Feast Menu

Seafood Feast

Group discounts are available!

Sample Menus | Custom Menus | Flavour and Wine

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Rob, our private chef, crafts bespoke menus tailored to your tastes, using the freshest local ingredients. Enjoy luxury dining in Cornwall without the hassle—perfect for holidays, celebrations, and special occasions. Elevate your experience with a cooking lesson personally guided by Rob.

​

Indulge in a private dining experience with Flavour and Wine.

Work with our chef to create your perfect menu.

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