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Sample Menus
 

Below are some menus we have prepared recently.

Our menus are tailored to individual clients to ensure the perfect, memorable dining experience.

 

*Simple booking process!* 

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Three-course menu

Artisan Bread
​Olive Oil & Aged Balsamic. 

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Starter
 

Seared Scallops

Cauliflower Puree, Apple Gel

Toasted Hazelnuts
& Foraged Herbs.

 

 

Main course

 

Pan-seared Rib-eye Steak
Confit Shallot, Glazed Carrots
Celeriac and Truffle Dauphinoise Potato
Smokey Beef Jus


Dessert

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Bitter Chocolate Aero Mousse

White Chocolate & Hazelnut Fudge

Orange Gel & Chocolate Soil.

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Roasted local Sirloin

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Five-course menu

Roasted, Spiced Cauliflower
Tahini Butter, Pomegranate Molasses  

Fresh Mint. 

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​Blow Torched Newlyn Mackerel Fillet 

Spiced Rhubarb Compote

Labneh and Dukkah.
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​​Sticky Soya Glazed Pork Belly

Slowly Braised in a Japanese Master Stock

Asian Salad, Sesame Seeds

& Crispy Onions.

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​Eastern Spiced Rump of Lamb 

Roasted Cauliflower, Jerusalem Artichoke Purée 

Romanesco Broccoli

 Potato & Coriander Oil.

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​Sticky Date Pudding

Flambé Banana with a Hazelnut Moonshine

Toffee Sauce

& Cornish Clotted Cream.

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Lamb dish

Eastern spiced lamb rump.

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Cornish seafood feast 

  • Grilled Whole Lobster with Garlic Butter and Fresh Lemon.

  • King Prawns with Chili, Garlic, Fresh Lime & Coriander.

  • Blow torched Newlyn Mackerel Fillet  Spiced Rhubarb and Black Pepper Compote Labneh - Spiced Nut​​

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To Share with a selection of...

  • Coconut and Fennel Flatbreads.

  • Hasselback New potatoes.

  • Tender Stem Broccoli - Chili, Garlic & Soya. 

  • Celeriac Remoulade.

  • Nouc Cham Dipping Sauce.

 

 For dessert

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Pavlova with Honey, Macerated Summer Fruits
Whipped Cornish Clotted Cream.

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Mackerel by Chef Rob

Cornish mackerel & spiced rhubarb compote.

The Experiance!

  • Custom Menus: We craft personalised menus to suit your dietary preferences and tastes.

  • Local Ingredients: Enjoy dishes made with the freshest, locally sourced ingredients for an authentic culinary experience.

  • Ultimate Luxury: Add a touch of luxury and relaxation to your holiday without worrying about cooking or cleaning up.

  • Convenience:  No need for taxis or childcare. Savour gourmet meals in the comfort of your accommodation.

  • Cooking Lessons: Take advantage of our chef's expertise with cooking classes or demonstrations.

  • Special Celebrations: Make your special occasions unforgettable with a bespoke meal created just for you.

 
Enhance your holiday?

Ages eight years and under - no charge!
 

Group discounts available!

More options are available on request!
Work with our chef to create your perfect menu.

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